Madras Butternut Squash Curry
Madras Butternut Squash Curry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, madras butternut squash curry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Madras Butternut Squash Curry is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Madras Butternut Squash Curry is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have madras butternut squash curry using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Madras Butternut Squash Curry:
  1. Prepare 2 butternut squash
  2. Make ready 1 red pepper
  3. Make ready 150 g baby spinach
  4. Get 1 jar madras curry sauce
  5. Get 500 ml vegetable stock
  6. Take 200 ml coconut cream
  7. Take 3 tbsp natural yoghurt
  8. Take 1 tsp cornflour mixed with 2 tsp cold water
  9. Get 1 tsp Sea salt
  10. Make ready Fresh coriander to garnish
Steps to make Madras Butternut Squash Curry:
  1. Preheat the oven to 200C.
  2. Peel the butternut squash and into cubes.
  3. Chop the red pepper into chunks.
  4. In an oven-proof dish, toss the butternut squash cubes and red pepper chunks in oil and lightly season with salt.
  5. Put the dish in the oven for 20 minutes.
  6. In a large pot or pan, heat 1 tbps of oil.
  7. Take the dish out of the oven and tip the butternut squash and red pepper into the pot.
  8. Add the curry sauce, vegetable stock and coconut cream.
  9. Bring to the boil and then simmer for 20 minutes.
  10. Add the cornflour and water mix.
  11. Finally, add the yogurt and spinach and leave to cook for another 2 minutes.
  12. Serve with basmati rice and naan breads.

So that’s going to wrap this up with this exceptional food madras butternut squash curry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!