Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, spinach corn paneer sandwich. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
To begin making the Cheesy Garlic Spinach Corn Paneer Sandwich Recipe, heat herb butter in a wide pan and allow it to melt. Once it is heated, add garlic and saute till the aromas from the garlic is released. Spinach and corn is quite a popular combination and I love it as much in curries as I do in this sandwich.
Spinach Corn Paneer Sandwich is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Spinach Corn Paneer Sandwich is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook spinach corn paneer sandwich using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Corn Paneer Sandwich:
- Prepare spinach washed and chopped
- Make ready sweet corn steamed
- Make ready paneer grated
- Prepare garlic cloves chopped
- Prepare salt
- Prepare black pepper powder
- Make ready bread slices
- Get butter
Spinach corn sandwich recipe - grilled sandwich with creamy, cheesy filling made from boiled corn kernels and chopped spinach. The procedure of making corn and spinach mixture is really easy and it is made in one step only. First boiled corn and chopped spinach is sauteed with all purpose flour. Spinach Corn Sandwiches: Sandwiches for a delicious and healthy breakfast.
Steps to make Spinach Corn Paneer Sandwich:
- Heat 2 tsp butter in a pan on medium heat. Add chopped garlic cloves and saute till the aroma from the garlic is released. Then add in chopped spinach and saute for about 3-4 minutes until the spinach wilts. Next, add steamed corn, grated paneer and salt. Keep stirring until the moisture from the spinach goes away.
- Add black pepper powder, mix well and turn off the flame. Remove the mixture to a bowl so that it gets cool faster.
- Now take two bread slices. Spread the spinach- corn-paneer mixture on one slice of bread. Cover it with another slice of bread to make a sandwich. Do same with next sandwich.
- Spread butter on both sides of the sandwich and grill the spinach-corn-paneer sandwich on a preheated pan till it turns brown and crisp on both the sides.
- Once done, transfer the spinach-corn-paneer sandwich onto a serving plate. Cut in half and serve immediately.
Easy to make and filled with the goodness of spinach and corn. I remember the times when my mom used to go out. Papa, my brother and I would have sandwiches for dinner. I wasn't into cooking back then. That's why I used to make these basic vegetable.
So that’s going to wrap this up with this special food spinach corn paneer sandwich recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
