Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, biscuit modak. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
#modakam #thesecretchef #biscuitmodak #healthymodak #chocolatemodak #prasad #ganpati Hello everyone,In this video, I have shared another modak recipe Kids sp. Biscuits ko chura kar le. choco powder add karein. milk ki help se medium dough bana le. dryfruits ko barik kaat le. biscuit ki chhoti loi lekar saanche me fill karein. loi ke bich me dry fruits bhare. sanche se modak ka shape de Oreo Biscuit Modak Recipe Parle-G biscuit chocolate modak video shows how to make the modak in detail.
Biscuit Modak is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Biscuit Modak is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have biscuit modak using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Biscuit Modak:
- Make ready 75 gram white choclate
- Get 1/4 cup creamy fudge sauce
- Take 2 tablespoon milk
- Prepare 200 gram digestive biscuit finely
- Make ready powdered in processor
- Make ready 1 tablespoon chopped almonds
- Take 1 tablespoon chopped pistachios
- Take Few drops orange extract
- Make ready For garnishing:-
- Take Rose petals
- Prepare Some chopped pistachios
- Make ready Some silver or gold dust
I had tried a few earlier but loved this using mawa & cocoa for its deep chocolate flavor. Due to the use of milk solids or mawa / khoya, these chocolate modak taste fabulous. These also make a wonderful festive gift to your loved ones. ganesha chaturthi sweet recipe, ganesha chaturthi modak, No fire recipe, cooking without fire, coconut sweet, no gas recipe, without fire recipe, modak, Fire. It is known as Oreo biscuit Modak also.
Steps to make Biscuit Modak:
- In a pan heat 2 tablesppon milk and fudge sauce. Once boiled add white chocolate and keep stirring as white chocolate can stick and burn easily. Once chocolate dissolved switch off gas and add biscuit powder and mix well.
- Transfer in a grease proof tray and let it cool for couple of minutes. Add 1 tablespoon of ghee and chopped nuts and orange extract and mix. Make small balls while its warm and make modak using mould. You can also make different shapes.
- You can make a square and make a dent with rolling pin and garnish with pistachios nuts and press again with rolling pin and sprinkle some rose petals. With a brush add some silver dust round the edge. I have used pink and silver edible colour. You can make any shapes you like and add caramel sauce instead of toffee. If you do not want to use any sauce use same amount of condensed milk.
Ganesh Caturthi Special Give regular samosas a modak-twist. Today, we will prepare modaks samosas stuffed with spicy aloo stuffing. The crispy and delicious modak samosa are easy to prepare. When tired of eating sweet modaks, try these savory modaks. Count to ten; kneading biscuit dough too much can make biscuits tough.
So that is going to wrap this up with this exceptional food biscuit modak recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
