Mini pizza Uttapam
Mini pizza Uttapam

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mini pizza uttapam. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mini pizza Uttapam is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Mini pizza Uttapam is something that I have loved my whole life. They’re fine and they look fantastic.

The uttapam pizza is so tasty that your kids will want you to make this every time you make dosa batter. From onions and capsicum, to pizza sauce and cheese, the uttapam pizza has all the basic ingredients that go into your favourite pizza. Put on your creative caps and make the uttapam pizza just the way you want to.

To get started with this particular recipe, we have to first prepare a few components. You can have mini pizza uttapam using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mini pizza Uttapam:
  1. Take 2 cup fermented Dosa batter
  2. Get 1 tsp methi powder
  3. Take 2 cup seasonal veggies
  4. Get 1/2 cup diced onion longitudinally
  5. Prepare 1 tsp grated Ginger
  6. Make ready 1 tsp Italian pizza seasoning
  7. Get 1/2 tsp black pepper powder
  8. Make ready as needed Olive oil to cook
  9. Take to taste Salt

Heat the dosa pan, take a laddle full of dosa batter add it to the dosa pan now take another laddle full and add it on top, do not spread…let it spread by itself. Cook in low medium flame. (Ooththappam, Uthappa) Visually similar to a pizza, uttapam is a South Indian dish consisting of a batter (based on rice and lentils) that is fried and topped with chopped vegetables such as onions, tomatoes, carrots, chiles, and corn. Uttapam Pizza, What a fun way to make use of leftover uttapas! Pull Apart Mini Pizza Boats Recipe is a great appetiser for your house parties.

Steps to make Mini pizza Uttapam:
  1. I have dosa powder with 3:1 raw Rice and white split Urad dal.
  2. Mix 2 cup powder, add methi powder and make the batter with water. Let it ferment.
  3. In a microwave glass bowl take the chopped veggies and mix 1/2 tsp oil and half cook in microwave.
  4. In a wok heat 1 tsp oil. Half fry the chopped onions and grated Ginger. Add the veggies and rest masalas and salt.
  5. Cook for 2 minute and the veggies masala is ready now.
  6. In nonstick pan take oil, then a ladle of batter and spread 1 tbsp of cooked veggies marsala. Cook both sides in medium heat.
  7. Yummy Mini pizza Uttapam is ready for children's tiffin box. Serve elders with mint and coriander chutney. - Thanks.

You do not need to make precise cuts of the pizza with pizza cutter. This is also a perfect recipe to serve with your cocktails/mocktails when you are doing a movie marathon or gathered to watch a match. If you are looking for a Homemade Pizza recipe, do give this fusion recipe a try which will give you all. CafĂ© , pizza , pasta , ensalada , sushi Uttapam (aka Uttappa or Oothapam) is yet another healthy breakfast recipe from South Indian cuisine prepared with a common rice and urad dal batter used for preparing Idli and dosa. However, unlike Dosa , Uttapam is little thicker and is topped with different types of veggies like onion, tomato, capsicum, carrot, green chilli, sweet corn etc. A sumptuous variant of the common rice and dal uttapa, the Mini Jowar and Tomato Uttapa, as the name suggests is made with a batter of jowar and urad dal.

So that’s going to wrap it up with this exceptional food mini pizza uttapam recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!