Chicken Cheese Shami Kabab burger Recipe |
Chicken Cheese Shami Kabab burger Recipe |

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken cheese shami kabab burger recipe |. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Cheese Shami Kabab burger Recipe

To get started with this recipe, we have to first prepare a few components. You can have chicken cheese shami kabab burger recipe | using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Cheese Shami Kabab burger Recipe |:
  1. Make ready Bun pieces for burger
  2. Take Shami Kebabs (Recipe given in discription box in my YouTube channel)
  3. Prepare Mayonnaise
  4. Make ready Green chilli sauce
  5. Get Cucumber Thinly sliced

We bring the street food taste to your home. This is made my own style. Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries. These are made with ground meat or chunks of meat cooked with chana dal or bengal gram, spices, ginger, garlic and herbs.

Instructions to make Chicken Cheese Shami Kabab burger Recipe |:
  1. Cut the bun into half and cook the inner sides with butter or oil till slightly brown. - - Spread shami kebabs on the bun
  2. Apply Chutney or sauce on both sides one side green and one side red and apply meyonees on above red sauce.
  3. On one half add onions, tomatoes and cucumber
  4. Dip shami kabab both side in egg mixture and start deep fry.
  5. Fry Chicken sami kabab and place it over the stuffing
  6. Spread shami kebabs
  7. Cook well the both sides on pan or tawa with butter or oil. Press the burger with spatula - - Serve hot with ketchup and your favorite drink.

These are slightly on the heavier side and calorie dense hence these are served occasionally. Learn how to make Chicken Shami Kabab homemade. Try this easy, tasty, reshay daar kebab recipe. A delicious mixture of chicken fibers, ground chickpeas and spices. Serve them as a snack or appetizer with green chutney, lemon and onion rings.

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