Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, puerto rican rice. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Puerto Rican Rice is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Puerto Rican Rice is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have puerto rican rice using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Puerto Rican Rice:
- Make ready Oil
- Make ready Summer Sausage
- Get Onion
- Take Sazon
- Take Adobo
- Make ready Chicken Flavoring
- Get Sofrito
- Get Grain Rice
- Make ready Water
Steps to make Puerto Rican Rice:
- Slice Summer Sausage Into Squares.
- Slice Onion Into Little Squares, Not Too Thick.
- Heat Oil.
- Put Summer Sausage And Onion Into Oil, Fry For A Bit.
- Proceed To Add Other Ingredients, Corn Or Gandules, Adobo, Sazon, Chicken Flavor, Garlic Powder, Sofrito, And Recaito If You Want.
- Add Rice And Water. Note: For Each Cup Of Rice Is 2 Cups Of Water
- On Medium To Low Heat Let Simmer, Keep Covered.
- Check Frequently, When It Starts Boiling Mix Rice Starting From Bottom To Top.
- For Best Results Taste The Juice To Vary Flavor To Your Liking.
- When Water Evaporates Make Sure To Check Rice Is Thoroughly Cooked.
- Once The Water Is Evaporated, And Taste Is To Your Liking, Serve With Any Meat And Enjoy
So that is going to wrap this up for this special food puerto rican rice recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
