Sofrito Puerto Rican
Sofrito Puerto Rican

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, sofrito puerto rican. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sofrito Puerto Rican is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Sofrito Puerto Rican is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sofrito puerto rican using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sofrito Puerto Rican:
  1. Prepare 2 Green Bell Peppers
  2. Get 1 Red Bell Pepper
  3. Make ready 5 Aji Dulces (Small sweet peppers - difficult to find and can be omitted)
  4. Prepare 6-10 Cloves Garlic (minced) (amount to preference)
  5. Take 1 Bunch Cilantro (hard stems removed)
  6. Get 1/2 Bunch Culantro (Recao) (hard stems removed - difficult to find and can be omitted)
  7. Make ready 1-2 Tbsp White Vinegar (to preference)
  8. Get 2 Tbsp Olive Oil
  9. Take 1 tsp Salt
  10. Prepare 1 tsp Pepper
Instructions to make Sofrito Puerto Rican:
  1. Combine all but Olive Oil and Vinegar in food processor or Vitamix (or blender that you have) and pulse/blend until smooth.
  2. Put batch in mixing bowl and add Vinegar and Olive Oil and mix by hand. This is so that Olive Oil doesn't aerate and get whitish milky consistency.
  3. Keep refrigerated or freeze in batches. Old ice trays are nice and make about tablespoon serving sizes when popped out. If you freeze, just add frozen, they'll melt and do just fine.
  4. Get ready to love this when combined to food for a Puerto Rican flavor with additional onions and garlic if you choose.

So that’s going to wrap this up for this exceptional food sofrito puerto rican recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!