Dal ky parathy Made by ShaheenAl
Dal ky parathy Made by ShaheenAl

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, dal ky parathy made by shaheenal. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Dal ky parathy Made by ShaheenAl is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Dal ky parathy Made by ShaheenAl is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook dal ky parathy made by shaheenal using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Dal ky parathy Made by ShaheenAl:
  1. Prepare 1 cup Dal moong,,,,,,
  2. Get cup Dal lal masoor,,,,,1
  3. Make ready spoon Lahsan adrak,,,,,2
  4. Prepare spoon Haldi,,,,,1
  5. Take spoon Pise lal mirch,1
  6. Get 1 spoon Salt,,,,
  7. Get bunch Hara dhanya,,,,1
  8. Prepare Hari mirch,,,,,4,5 kati hoe
  9. Prepare kg Normal ghar ka ata,,,,1
  10. Take cup Fry ky liye ghe ya oil,,2
  11. Get spoon Zeera,,,,1
  12. Make ready 1 spoon Aty mein dalny ky liye salt
Steps to make Dal ky parathy Made by ShaheenAl:
  1. Dono dal dho ky 2 glass pani dal ky haldi pise mirch lahsan adrak dal ky pakny rakh dein
  2. Ubal any py flame low kar dein pakny dein
  3. Pani khatm hony lgay to salt mila ky ghot lein
  4. Aty mein salt zeera hari mirch hara dhaniya or dal mix kar lein
  5. Or pore dal mix kar ky soft dough bana lein
  6. 10 mint rest dein normal pery bana ky gol bel ky fry kar lein
  7. Mazydaar parathy taeyar hain sag,sabzi,qeemy,achar,chutney sy khaen,

So that is going to wrap it up for this special food dal ky parathy made by shaheenal recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!