Cat Fish Stew
Cat Fish Stew

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, cat fish stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Add the remaining ingredients and bring to a simmer. Stir in tomatoes, water, rice, oregano, thyme, cumin and pepper sauce. Directions for using whole, dressed catfish: Add tomatoes, ketchup, worcestershire, seasonings and potatoes then stir well.

Cat Fish Stew is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Cat Fish Stew is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook cat fish stew using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cat Fish Stew:
  1. Take catfish
  2. Prepare fresh tomatoes
  3. Get fresh pepper
  4. Get tatashe
  5. Prepare onions
  6. Prepare cksp Veg Oil
  7. Prepare knorr cube
  8. Take crushed garlic & ginger
  9. Take salt

In a large pot, heat the oil over moderate heat. Thirdly, Place fatback into a large pot and brown. In a large pot combine the following ingredients potatoes, diced tomatoes, clam juice, chopped onions, water, and garlic. Coat catfish fillets evenly with seasoning mixture and add to pot.

Steps to make Cat Fish Stew:
  1. Wash catfish with warm water and set aside
  2. Blend tomatoes, tatashe, onions, pepper and garlic/ginger but don't over blend the paste
  3. Heat up pot and add vegetable oil, once it's hot add the tomatoes paste and fry; once the paste is fried through add cat fish and a little water, simmer for about 15mins on low heat.
  4. Once you are sure that the catfish is cooked through add salt and knorr cube, gently stir so you can scatter the fish.
  5. Allow it cook for another 5mins on low heat and turn off heat; serve with swallow of your choice or white rice

Remove the thyme and bay leaf; discard. Add in the parsley; stir to combine. Taste and adjust seasoning with salt, pepper, Cajun seasoning. Ladle into warm bowls and garnish with reserved bacon. Add broth. catfish stew Catfish Stew - A Fish stew made with Fresh Catfish cooked in a stew with bell peppers, onions, garlic, tomato, and broth.

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