Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, yam and cat fish peppersoup aka yampeppersoup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Boiled yam and catfish pepper soup instructions. Peel yam and cut into sizable portions. Wash thoroughly and place in pot with ample amount of water.
Yam and Cat fish peppersoup aka YAMPEPPERSOUP is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Yam and Cat fish peppersoup aka YAMPEPPERSOUP is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have yam and cat fish peppersoup aka yampeppersoup using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Yam and Cat fish peppersoup aka YAMPEPPERSOUP:
- Prepare 1 medium sized yam
- Get 6 red peppers
- Get 2 yellow chilli peppers
- Prepare Seasoning of choice
- Make ready 2 onions
- Take 3 grams cinnamon
- Take Little spring onions
- Take 3 grams ground black pepper
- Prepare Some salt
- Get Very little Palm oil
- Take leaves Mint
- Take 1.5 litres water
This delicious meal is also regarded by many, as a remedy for common cold and flu. While the yam is cooking, place the fish in a medium size pot, add water to cover the fish, place on a hob on low- medium heat, add the onions, garlic, ginger, Knorr cubes and salt to taste… Cover and bring to a boil. When the yam is soft and a little porridge starts to form, add the sliced pepper and the scent leaves. This Yam Pepper Soup is different from Ji Mmiri Oku, the special Yam Pepper Soup for new Mums so everyone can enjoy this.
Steps to make Yam and Cat fish peppersoup aka YAMPEPPERSOUP:
- Marinate catfish with ground black pepper,seasoning some salt with cinnamon for 2 or more hours.Wash, peel, slice yam,add some water,put on fire to boil
- Blend the red peppers and 1 yellow chilli pepper with 1 onion pour blended mixture into the pot of yam
- Pour the marinated fish and contents into the yam pot, let everything boil together and cook very well
- Check for salt, you could add a little more depending on what you like, add sliced onions,after 2 mins add very little mint leaves put off the fire.
- Garnish with the remaining yellow pepper, and few mint leaves with very little spring onions,and drizzle a little Palm oil on the boiled yam.
- Enjoy with any drink of choice but water is preferable from experience.
- Kindly note that this is my recipe, there are a lot of pepper soup spices in Nigeria, but I needed a different taste that's why I used the mint leaves and cinnamon.
It is possible to cook them all together in one pot or you can prepare just white yam separately in a pot and then prepare the catfish pepper soup in another pot and then serve together. Below are the ingredients for making yam pepper soup, some of them are basic ingredients while the rest are optional. Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the complexity of the recipe. I was hoping to create a recipe that you could easily follow or replicate.
So that is going to wrap this up for this exceptional food yam and cat fish peppersoup aka yampeppersoup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
