Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, samosa made by whole wheat aata. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Samosa made by Whole Wheat Aata is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Samosa made by Whole Wheat Aata is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have samosa made by whole wheat aata using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Samosa made by Whole Wheat Aata:
- Prepare 250 gm wheat flour
- Take 50 ml water
- Make ready 1 tsp Ajwain
- Make ready As per taste Salt
- Prepare 2 Potatoes
- Get 1/2 cup Peas
- Prepare 1 tsp Dhaniya Powder
- Make ready 1 tsp Garam Masala
- Take 1 tsp Amchoor
- Get 2 Green Chillies
- Prepare 1/2 tsp Hing
- Make ready Leaves As required coriander
- Prepare 2 tsp Ghee
- Make ready as needed Oil for fry
- Prepare 1 tsp Jeera
Steps to make Samosa made by Whole Wheat Aata:
- Mix the flour with Ghee,Ajwain and Salt According to the Taste
- Knead and make tight dough
- For the Stuffing take Boiled Potatoes
- Two Teaspoon Oil and add Jeera,Dhaniya Powder,Garam Masala and Mashed Potatoes
- Add Peas and Dhaniya Leaves
- Mix it well and Add Green Chillies
- Flatten the Aata fill the Stuffing
- Fry it on medium flame
- Enjoy the with Chutney
So that is going to wrap it up with this exceptional food samosa made by whole wheat aata recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
