Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, cat fish pepper soup served with couscous. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cat fish pepper soup served with couscous is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Cat fish pepper soup served with couscous is something which I’ve loved my whole life. They’re nice and they look wonderful.
Roughly blend tomato, pepper with some of the onion, add ginger and garlic. Once it starts to boil add the blended ingredients, onion, and the mint leaves and continue cooking. Add salt, adjust seasonings to taste, thickness of soup with water and spices.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cat fish pepper soup served with couscous using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cat fish pepper soup served with couscous:
- Take Cat fish
- Take Pepper
- Get Onions
- Make ready Tomatoes paste
- Take Seasonings
- Get Cardamon & cinnamon
- Prepare Garlic paste
- Prepare Oil
Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the complexity of the recipe. I was hoping to create a recipe that you could easily follow or replicate. Catfish pepper soup (point and kill) is the most popular fish pepper soup in Nigeria.
Instructions to make Cat fish pepper soup served with couscous:
- Wash the catfish with ashes and lemon and keep aside
- In a pot heat some oil add chopped onions, cardamon pods and garlic paste fry then add pepper and a little tomatoes paste to thickened it add a little water close and allow to boil add in your seasonings and cinnamon then add the catfish close and allow to cook for 20 minutes then add in sliced onions and close then turn off the heat.you can serve it like this or with white rice, couscous etc
Pour in the stock, saffron, parsley, chili pepper, salt and pepper, and bring to a boil. Spoon the couscous into individual bowls, then ladle the hot soup on top. Place the salmon fillets on a baking tray and season with salt. Catfish pepper soup is a savoury fish broth prepared with catfish and different spices, catfish pepper soup is very particular with Nigerians, it is often sold in restaurants and in few food joints. Catfish Pepper Soup can be enjoyed alone as a side dish, or served as a meal, with boiled plantains, Eko (agidi), agidi, Jollof, boiled yams and potatoes.
So that’s going to wrap this up with this special food cat fish pepper soup served with couscous recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
