Sweet potato burfi
Sweet potato burfi

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweet potato burfi. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Home » BURFI RECIPES » Carrot burfi recipe Carrot burfi is made with grated carrot, coconut, sugar as main ingredients. Very easy and simple straight forward recipe.

Sweet potato burfi is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Sweet potato burfi is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have sweet potato burfi using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sweet potato burfi:
  1. Take 1 Cup sweet potato boiled and mashed
  2. Make ready 1/2 cup decicated coconut
  3. Get 1/3 cup brown sugar
  4. Make ready 2 Tablespoon clarified buttet/ Ghee
  5. Prepare 3-5 cardamon powdered

There are four different ways to cook sweet potatoes, they are boiling method or open cook method. This factsheet describes the identification and management of sweetpotato scurf. Easy Potato Murukku - Potato Chakli Recipe - Murukku Varieties. Indian Desserts Indian Sweets Sweet Pongal Make Almond Flour Burfi Recipe Clarified Butter Ghee Blanched Almonds Vegan.

Instructions to make Sweet potato burfi:
  1. Boil and mash the sweet potato. Heat the ghee in a non stick pan. Add the sweet potato and cook for about 20mins on medium flame.
  2. Once the mixture comes together add the sugar and cardomons powder. Cook till all the sugar combines well and comes together. Dish out in a square tin. Garnish with decicated coconut. Let it cool for abt 3-4 hours. And then cut into desired peices.

Genasina happala or sweet potato papad recipe explained with step by step pictures. Learn how to make sweet-potato papads at home. Whenever I make papads, half I make plain and the other half. There are hundreds of types of sweet potatoes! Depending on flavor and texture, certain sweet potato varieties lend themselves better for certain recipes.

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