Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, french fries and oven grilled cat fish. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
The Same Golden, Crispy Fries You've Always Loved. Find In a Store Near You Today! Blend/ pound pepper, ginger and garlic together.
French fries and oven grilled cat fish is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. French fries and oven grilled cat fish is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook french fries and oven grilled cat fish using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make French fries and oven grilled cat fish:
- Take Cat fish
- Make ready Irish Potatoes
- Prepare Pepper, ginger, garlic
- Get Spices,salt seasoning
Mix all of the potatoes well so that they all get coated evenly. Spray a cookie sheet with PAM and then place the potatoes on top. Tips for the Best Oven Baked French Fries. Cut potatoes into evenly thick strips so the bake evenly and finish at the same time.; Soak potatoes in warm water to remove excess starches.; Bake at a high temperature.
Steps to make French fries and oven grilled cat fish:
- Peel, cut and fry your Irish potatoes
- Wash your Irish with vinegar/ lime/ashes/salt to remove the slime
- Blend/ pound pepper, ginger and garlic together. And in your seasoning,salt, spices spring onions and mix together
- Dry your fish with paper towel, gently massage the fish with your pepper sauce (deep inside in fish)
- Cover fish with foil and place in refrigerator to marinate for an hour
- Preheat your gas grill and place your marinated fish. Check on the fish after some minute to flip over so both side are properly grilled
- Serve with your fresh fries. Enjoyy
Line a baking sheet with parchment paper or with aluminum foil that's been sprayed with nonstick cooking spray. Try not to overlap the fries so they brown equally, and don't crowd them too tightly in the pan as you'll need to flip the fries halfway through the baking time. Share this video with your friends :)Hope you liked this videoSubscribe to this channel if you are new Follow us on:Instagram: https://www.instagram.com/aash. Cover a baking sheet with aluminum foil or parchment paper. Slice the potatoes into a french fry shape.
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