Yam and cat fish peppersoup
Yam and cat fish peppersoup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, yam and cat fish peppersoup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Yam and cat fish peppersoup is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Yam and cat fish peppersoup is something that I’ve loved my whole life.

Taste for pepper,salt and spice them add the shredded scent leaf.cook for few seconds and food is ready. Alternatively, yam can be added to catfish pepper soup or any other type of Nigerian pepper soup. Boiled yam and catfish pepper soup instructions.

To get started with this recipe, we have to first prepare a few ingredients. You can cook yam and cat fish peppersoup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Yam and cat fish peppersoup:
  1. Get Yam
  2. Make ready Cat fish
  3. Make ready Cray fish
  4. Make ready Fresh pepper
  5. Take Pepper soup spice mix
  6. Prepare Scent leaf or mint leaf
  7. Make ready Salt
  8. Get Seasoning

Add stock cubes, crushes/chopped garlic and ginger, and bring to the boil. Once it starts to boil add the ground nutmegs, scotch bonnet pepper, uziza powder, onion slices, crayfish, and scent leaves - and continue cooking. In this video, I showed simple steps in making delicious catfish and yam peppersoup. If you are not subscribed, please join the family by c.

Steps to make Yam and cat fish peppersoup:
  1. Clean fish, marinate with salt, knor cube, pepper soup spice and set aside for a minimum of 30 mins
  2. Cut yam in to cubes wash and boil in a pot
  3. After 15 mins, add cray fish, salt, knor cubes, Peppers and pepper soup spice. Allow to fully boil
  4. Add fish into the pot, cook for 15 mins, add mint leaf. Taste for salt and seasoning

In a separate pot, bring the catfish to boil with the peppers, african nutmeg, crayfish head, ehuru, uda, seasoning cubes, bitter leaves and uziza. Part of my recovery involved eating very spicy Yam and Catfish Pepper soup which mummy made so well. A good blend of carbohydrates and proteins for a body wracked with illness. Pepper soup is basically a fish broth cooked with spices. Finally, add the onions and cover to cook for the next seven to ten minutes.

So that is going to wrap it up for this exceptional food yam and cat fish peppersoup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!