Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, peppered cat fish. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
The pepper catfish (Corydoras paleatus), also known as the peppered cory, or the blue leopard corydoras, is a peaceful catfish, that is one of the most popular corydoras to keep. It is native to Uruguay and Brazil, though there have been reports of populations in several other South American countries. Corydoras paleatus, known commonly as the pepper cory, is possibly the most commonly kept of all Corydoras species, with the possible exception of Corydoras aenus, or bronze cory.
Peppered cat fish is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Peppered cat fish is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook peppered cat fish using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Peppered cat fish:
- Take Scotch bonnet
- Get Onions
- Prepare Cat fish
- Make ready Seasoning
- Prepare Salt
- Prepare Paprika
- Get Ginger powder
- Get Garlic powder
- Prepare Oil
They are very suited for a small aquarium and will delight you with their constant activity. They make an excellent addition to any peaceful community aquarium. Good tank mates include Danios, Livebearers and Tetras. The Peppered Cory Cat is omnivorous and will require a well-balanced diet including freeze-dried bloodworms and tubifex, sinking catfish pellets, flake food, frozen, and live foods.
Instructions to make Peppered cat fish:
- Wash your cat fish with hot water and salt to remove the slippery thing over the fish, slice your lemon and wash it with water thoroughly until is no more slippery.
- In a bowl put your fish,add ginger and garlic powder,salt to taste,Maggi, paprika and seasoning cubes, add little oil and mix thoroughly,refrigerate and marinate for 3hrs.
- In a pan heat oil atleast 1/3 and add your fish fried it well and keep aside
- In a pan again add little oil,and blend a scotch bonnet and onions.add onions fried till is little bit brown,add your grinder peppers,seasoning, garlic and ginger powder,add Maggi,salt to taste and add your fish to and live to steam for 2mins,then turn over for 2mins again, serve with anything of your choice.rice or juice.
Feed a quality flake and pellet food as well as frozen brine and live worms. They are often referred to by tropical fish keeping enthusiasts as the Blue Leopard Corydora, Mottled Corydora and Peppered Catfish. In a large resealable plastic bag, combine the lemon juice, butter and Worcestershire sauce. Add the fish; seal bag and turn to coat. Peppered Fish is that special something you can serve your guests when they visit you at home.
So that’s going to wrap it up with this special food peppered cat fish recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
