Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, banga soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Banga Soup Delta banga soup is best served with starch or eba. This is unlike the other banga stew that is native to the Igbos and popularly served with white boiled rice or yam. This Banga soup is one of many delta state soups in Nigeria.
Banga soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Banga soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have banga soup using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banga soup:
- Make ready Palm nuts
- Get Pepper
- Get stick Banga
- Get Banga spices
- Get Dry fish
- Prepare Fresh cat fish
- Get cubes Seasoning
- Prepare Onions
- Prepare Crayfish
- Prepare Beletietie
The soup originated from the Niger-delta people of the south-south, the Urhobo ethnic group of Delta State to be precise. The best Banga soup recipe resides with them. In the same crisscross pattern with which Nigerian cultures move, Banga soup has been adopted in different parts of the country. Banga soup originates from the Urhobo and Isoko speaking parts of Nigeria Where can I source for the spices used in making Banga soup?
Steps to make Banga soup:
- Wash your palm nuts put it inside the pot and water and cook till soft.
- When cooked till tender pour away the water then slightly raise it but it should till be hot, then pound it to remove the body from the nuts, add little boiled water to it to get the juice from it repeat the process for like three times, then the take juice and pour it inside your pot and bring to boil.
- Add your bangs stick and continue to cook it when it's a little bit thick and your dry fish.
- Blend your peppers, onions, crayfish and the banga spices, then add it to the pot and continue to cook it.
- Add your fresh fish then your seasoning cubes allow to cook for like ten minutes then add in your beletietie cover and allow to simmer for few minutes check for your seasonings.
- And it's down I serve mine with rice swallow
You can buy Banga spices in local markets, mostly from people selling zobo leaves. Alternatively, you can purchase already packaged Banga spices at superstores. Banga Soup Banga soup is a palm fruit soupcommon to the Niger delta and south eastern part of Nigeria. The Igbo version of this soup is the banga stew, they are almost the same since same ingredients are used. Banga stew can be served with boiled rice while the banga soup is best enjoyed with eba, semovita, fufu, pounded yam or starch.
So that’s going to wrap this up for this special food banga soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
