Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, momos spicy dip (chutney). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Momo is usually served with a dipping sauce (locally called chutney/achhar), normally made with tomato as the base ingredient. Blend everything and make a fine paste. Copyright: Using this video or part of the video for any content creation is strictly prohibited without.
Momos spicy dip (Chutney) is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Momos spicy dip (Chutney) is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have momos spicy dip (chutney) using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Momos spicy dip (Chutney):
- Take 1 Tomato
- Prepare 3 garlic cloves
- Get 2 Red chillies
- Prepare 1/4 tsp Kashmiri chilli powder
You can even refrigerate the chutney and it stays good for about a week in the fridge. Apart from veg momos, this spicy chutney also goes well with any pakoras or fritters or tikkis/patties. Momos chutney is a delicious, hot, vegan and gluten-free chutney served with Tibetan dumplings -momos. It's a sin to serve momos without this hot chili dip.
Steps to make Momos spicy dip (Chutney):
- Boil the ingredients for 10 minute. (Tomato, garlic, red chilli)
- Then peel of the tomato.
- Grind the boiled these things and add chilli powder for colour, salt for taste and again grind it.
- Now spicy dip is ready. Serve with momos.
You can also enjoy it with any other dumpling or snacks. Please read my full disclosure here. Some momo chutney recipes are very spicy and hot, while some others are quite sour and tangy. Hot freshly steamed momos dipped in a momo chutney make for an excellent starter, snack, or appetizer. Add a Veg Thukpa soup if you want to make this into a heartier meal.
So that’s going to wrap it up with this special food momos spicy dip (chutney) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
