Chicken Quiche 烤鸡丝蔬菜蛋饼
Chicken Quiche 烤鸡丝蔬菜蛋饼

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken quiche 烤鸡丝蔬菜蛋饼. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Quiche 烤鸡丝蔬菜蛋饼 is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chicken Quiche 烤鸡丝蔬菜蛋饼 is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken quiche 烤鸡丝蔬菜蛋饼 using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Quiche 烤鸡丝蔬菜蛋饼:
  1. Make ready Meat from 2 bird frames after making broth, about 4 cups
  2. Take 1 celery stick, minced
  3. Get 1/2 carrot, minced
  4. Get 1/4 onion, minced
  5. Take 1 tsp minced ginger
  6. Take 1 tsp garlic powder, onion powder
  7. Make ready 1 tsp tamari sauce
  8. Make ready 2 tsp fish sauce
  9. Get 6 medium size eggs or 5 large eggs, 2 Tsp cooking wine
Instructions to make Chicken Quiche 烤鸡丝蔬菜蛋饼:
  1. Mix all minced vegetables with shredded chicken. Season the mixture with all powder and seasoning sauce.
  2. Beat the eggs with wine and dilute the egg with 1/4 cup of water.
  3. Bake at 350F for 40 minutes.

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