Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, quinoa avocado mango salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Quinoa Avocado Mango Salad is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Quinoa Avocado Mango Salad is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook quinoa avocado mango salad using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quinoa Avocado Mango Salad:
- Make ready For the salad:
- Take cooked quinoa
- Take large avocado, pitted and diced
- Make ready frozen mango, thawed and diced
- Prepare frozen kernel corn, thawed
- Prepare red onion, diced
- Prepare For the dressing:
- Get olive oil
- Take red wine vinegar
- Prepare honey dijon mustard
- Make ready honey
- Prepare cumin
- Take cayenne
- Make ready coriander
- Make ready salt and pepper
- Make ready For the toppings:
- Get honey roasted sliced almonds
- Get feta cheese
Steps to make Quinoa Avocado Mango Salad:
- In a small bowl, whisk all ingredients for the dressing together.
- In a large bowl, combine all the ingredients for the salad and toss with the dressing.
- Serve 1/2 cup of salad on a bed of lettuce or spring mix greens. Topped with feta cheese and almonds. Enjoy π
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