Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, hawaiian chicken kebabs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hawaiian Chicken Kebabs is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Hawaiian Chicken Kebabs is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook hawaiian chicken kebabs using 33 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Hawaiian Chicken Kebabs:
- Take marinade
- Make ready 4 clove garlic
- Make ready 1/2 tbsp grated ginger
- Get 1/4 cup minced red onions
- Get 1/2 cup low sodium soy sauce
- Prepare 1/2 cup ketchup
- Get 1/2 cup brown sugar
- Make ready 1 tbsp sherry vinegar
- Make ready 2 tsp salt
- Make ready black pepper
- Make ready kebabs
- Get 2 each chicken breasts
- Get 1 each pineapple
- Prepare 1/2 each red onion
- Get 1 each zucchini
- Take 1 each orange bellpepper
- Prepare zucchini seasoning
- Make ready 1/4 tsp cayenne pepper
- Make ready 1/4 tsp paprika
- Prepare 1/4 tsp garlic powder
- Take 1/4 tsp onion powder
- Take salt and pepper
- Make ready Hawaii Bbq sauce
- Get 3 clove garlic
- Get 1/2 tbsp grated ginger
- Prepare 2 tbsp grated red onion
- Take 1/4 cup whiskey
- Make ready 2 tbsp sherry vinegar
- Take 1/2 cup soy sauce
- Take 1/2 cup ketchup
- Prepare 1/2 cup brown sugar
- Make ready 1 1/4 tsp salt
- Make ready 1 1/2 tbsp olive oil, extra virgin
Instructions to make Hawaiian Chicken Kebabs:
- BBQ SAUCE-Add oil to pan at med heat and throw in the smashed garlic, grated ginger, and grated onion. Cook until it starts Browning about 2 mins.
- Deglaze pan with whiskey
- Add remaining bbq sauce ingredients and simmer for 15 to 20 mins. Now your bbq sauce is complete. Save for later.
- Chop all the veggies, pineapple and chicken into kebab size chunks. 1 in square.
- Throw chicken in a bowl and add salt.
- Add remaining veggies and pineapple, except zucchini, to the bowl. add a little more salt. Reserve zucchini until marinade time is complete.
- Add the grated ginger, crushed garlic, and onion to bowl.
- Add some fresh cracked pepper
- Mix remaining marinade Ingredients in a separate bowl.
- Add it to the bowl and mix well with hands.
- Put into freezer bag and marinade for at least 2 hours.
- After 2 hours get the kebab marinade out the from fridge.
- Season the zucchini with the zucchini seasoning.
- Start skewering the kebabs. Try alternating with onion, bell pepper pineapple, chicken, zucchini.
- When grill is ready put kebabs on. after one side has nice grill marks start basting with Hawaii bbq sauce for every turn thereafter.
- Pull off grill when complete (7 to 8 mins of bbq) and add another spoonful of bbq sauce from a clean utensil and separate bowl to avoid salmonella.
So that’s going to wrap it up for this special food hawaiian chicken kebabs recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
