Achari Paneer with achari Yoghurt Dip
Achari Paneer with achari Yoghurt Dip

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, achari paneer with achari yoghurt dip. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Achari Paneer with achari Yoghurt Dip is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Achari Paneer with achari Yoghurt Dip is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook achari paneer with achari yoghurt dip using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Achari Paneer with achari Yoghurt Dip:
  1. Get 200 gms paneer
  2. Take 1/2 cup yoghurt
  3. Make ready 1/4 cup any pickle(I used mango)
  4. Take 5-6 Papad
  5. Make ready 4 Tbsp Maida
  6. Take as required Water
  7. Get as required Refined oil to fry
  8. Take As per taste Salt
Instructions to make Achari Paneer with achari Yoghurt Dip:
  1. Place the paneer on the cutting board and cut it into 9 pieces. Wash the tomato and green capsicum to garnish later
  2. In a blender blend the papad for a binding agent
  3. Cut the paneer into halves but not fully and insert pickle into it. Set aside. Do it for all pieces
  4. In a bowl add the Maida and salt as per taste. Add water to make a thin batter
  5. Dip the paneer with achar to the batter and then to the papad powder to coat. Set aside
  6. Heat oil in a wok but the Achari Paneer will need to be fried in medium heat. Should not be too hot or the fry won’t be done well. Fry golden in colour. Add mango pickle oil to yoghurt and make a dip.
  7. Garnish with tomatoes and enjoy with tea or coffee

So that is going to wrap it up for this special food achari paneer with achari yoghurt dip recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!