Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cheese fondue. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheese fondue is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Cheese fondue is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have cheese fondue using 22 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheese fondue:
- Make ready The fondue
- Get 8 oz gouda cheese
- Prepare 8 oz fontina cheese
- Make ready 8 oz gruyere cheese
- Get 4 TBSP potato starch
- Make ready ☆2 cup dry white wine - such as Sauvignon Blanc
- Prepare ☆2 clove minced garlic
- Prepare ☆2 TBSP fresh lemon juice
- Make ready ●2 tsp brandy
- Make ready ●1 tsp dijon mustard
- Make ready ●1/4 tsp nutmeg
- Take Dipping items
- Get 1 potatoes
- Take 1 bunch Broccoli
- Get 6 asparagus
- Take 6 slice prosciutto ham
- Make ready 18 slices salami
- Get Half cantaloupe
- Get 1 can Black olive
- Make ready 1 baguette
- Take Handful tomatoes
- Prepare 1 fuji apple
Steps to make Cheese fondue:
- Cut potato into bite size and boil until it’s soft. 5 minutes. Boil broccoli and asparagus, 2 minutes. Cut all the other ingredients into bite size.
- Grate all of the cheese. In a large bowl, mix potato starch and cheese well.
- In the cheese fondue pot, medium heat, pour the ingredients of ☆
- Add the cheese handful at a time and stir constantly until it’s done.
- Once all the melted well, add the ingredients of ● and enjoy🥂
So that’s going to wrap it up with this exceptional food cheese fondue recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!