Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tortellini soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Tortellini Soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Tortellini Soup is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook tortellini soup using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Tortellini Soup:
- Get 2 Qt Chicken Broth
- Prepare 1/4 C Ham/Bacon/Pancetta
- Prepare 1 Med Onion, small dice
- Make ready 3 Large Ribs Celery, diced
- Make ready 1 Small Bag Matchstick Carrots
- Take 1 Small Yellow Squash, diced
- Take 1 Small Zucchini, diced
- Make ready 1 C Chopped Green Beans
- Take 14 oz can Cannellini Beans
- Take 14 oz can Petite Diced Tomatoes
- Take Small box/bag Fresh Spinach
- Get 1 C White Wine/Dry Vermouth
- Take Fresh or Dried Basil
- Prepare Fresh or Dried Parsley
- Take 4 Cloves Garlic
- Get 1 Tbs Herbs de Provence
- Make ready Salt/Pepper to taste
- Make ready 3 C Frozen Cheese Tortellini
Steps to make Tortellini Soup:
- Saute ham/pancetta/bacon in large stock pot. Once browned, add onion, chopped celery, carrots. Saute on med heat for 5 min.
- Add in whatever veggies you have on hand (zucchini, yellow squash, green beans), garlic, and herbs if using dried. I usually put in a Tablespoon of each dried. (Add fresh herbs at the end so they stay green and don't turn brown)
- Saute for another 5 min.
- Add in chicken stock, wine, diced tomatoes, and drained cannelini beans.
- Bring to a boil, then reduce heat and simmer until veggies are soft, 5-10 min?
- Taste the soup, make adjustments to broth. At this point you can add more dried herbs, fresh herbs, hot sauce if you like it spicy, worcestershire sauce, salt, etc. I usually wait until the end to add salt because it can change depending on whether you used low sodium or regular broth/beans/tomatoes.
- Increase heat to boil again, add in frozen tortellini, cook for 3 min.
- Stir in fresh spinach.
- Serve with Parmesan cheese and warm crusty loaf of bread. π
So that’s going to wrap this up with this exceptional food tortellini soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!