H's Glazed Ham / Gammon
H's Glazed Ham / Gammon

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, h's glazed ham / gammon. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

H's Glazed Ham / Gammon is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. H's Glazed Ham / Gammon is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have h's glazed ham / gammon using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make H's Glazed Ham / Gammon:
  1. Prepare 1 boneless gammon / ham
  2. Prepare 500 ml ginger beer
  3. Take 200 ml peach or apricot juice
  4. Take 300 ml coca cola
  5. Prepare 12 black peppercorns
  6. Make ready 1 large onion peeled studded with six cloves
  7. Make ready 4 bay leaves
  8. Make ready glaze
  9. Make ready 250 ml soft brown sugar (i used treacle sugar)
  10. Take 250 ml smooth apricot jam
  11. Prepare 1 tbsp Dijon mustard
  12. Make ready 2 tbsp sherry
  13. Get 5 ml soy sauce
Instructions to make H's Glazed Ham / Gammon:
  1. place gammon in crockpot. pour on the ginger beer, peach juice, coca cola and enough water to cover the gammon
  2. add the remaining ingredients.
  3. cook on high for 8 hours
  4. remove the gammon from cooking liquid and leave to cool for a few mins and then peel off the outer skin.
  5. return gammon to crockpot and leave to cool in the liquid before glazing. (this will ensure a more succulent gammon)
  6. score the fat in a diamond pattern and push cloves into the fat. * I alternated with maraschino cherries.
  7. place gammon on a roasting pan just large enough to hold the meat. this will prevent the glaze from burning onto the pan.
  8. preheat oven to 180°F Celsius.
  9. melt glaze ingredients in the microwave and pour over the scored surface of the gammon.
  10. place gammon in oven for 40 mins and baste every 10 mins.
  11. serve hot or cold.
  12. Amazeballs!!!!!!

So that is going to wrap it up for this special food h's glazed ham / gammon recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!