Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, haddock in lemon butter sauce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Haddock In Lemon Butter Sauce is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Haddock In Lemon Butter Sauce is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook haddock in lemon butter sauce using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Haddock In Lemon Butter Sauce:
- Prepare 1 Haddock Loin
- Take Fish Spice Blend
- Get 1/2 cup Flour
- Get 1/4 tsp Paprika
- Prepare 1/4 tsp Onion Powder
- Make ready Salt and Pepper
- Take 1/4 tbsp Oregano
- Prepare 1/4 tbsp Thyme
- Get Lemon Butter Sauce
- Make ready 1/2 cup White Wine
- Make ready 1/4 cup Lemon Juice
- Take 1 clove Garlic
- Prepare 1 tsp Salt
- Get 1 dash Worcestershire Sauce
- Get 1 dash Hot Sauce
- Make ready 1/2 stick Butter
- Make ready 1 cup Heavy Cream
Steps to make Haddock In Lemon Butter Sauce:
- Heat a large skillet over high heat. Add wine lemon juice and garlic. Cook for 3 minutes.
- Stir in salt pepper and Worcestershire sauce and hot sauce.
- Next add butter and heavy cream.
- Mix together all ingredients for fish spice together.
- Heat oil in a pan and cook fish on both sides for 4 minutes.
- Serve the fish with lemon butter sauce.
So that is going to wrap this up for this special food haddock in lemon butter sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
