Hamburger Steaks Simmered in Sauce
Hamburger Steaks Simmered in Sauce

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, hamburger steaks simmered in sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hamburger Steaks Simmered in Sauce is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Hamburger Steaks Simmered in Sauce is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook hamburger steaks simmered in sauce using 21 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Hamburger Steaks Simmered in Sauce:
  1. Make ready For the hamburgers (yields 5 large patties)
  2. Get 600 grams Mixed ground beef and pork
  3. Prepare 1 Onion
  4. Take 300 ml Panko
  5. Prepare 100 ml Milk
  6. Prepare 6 tbsp ★ Sake
  7. Get 1 tbsp ★ Grated garlic
  8. Get 1 Beaten egg (large)
  9. Take 1 dash ★ Salt and pepper
  10. Make ready For the sauce:
  11. Take 1 can Demi-glaze sauce (canned, Heinz brand)
  12. Make ready 200 ml Water
  13. Take 1 cube ☆ Soup stock cubes
  14. Take 50 ml ☆ Red wine
  15. Make ready 5 tbsp ☆ Tomato ketchup
  16. Get 1 ☆ Bay leaf
  17. Take 1 dash ☆ Salt and pepper
  18. Prepare Accompaniment:
  19. Make ready 1 Carrot
  20. Get 1 Potatoes
  21. Make ready 1 dash Heavy cream
Steps to make Hamburger Steaks Simmered in Sauce:
  1. Mince the onions, saute until softened, and transfer to a bowl to cool. Soak the panko in milk.
  2. Mix 1 and the ★ ingredients into the ground meat and thoroughly knead.
  3. Divide into 5 equal portions once it all sticks together. Remove the air by tossing each ball back and forth like playing catch, and mold into patties. (use 2 and store the rest in the freezer).
  4. Heat up oil in a pan, and brown the hamburgers on both sides.
  5. Add the demi-glaze and water to step to 4, bring to a boil, add ☆ and boil for 20-30 minutes (flip over occasionally).
  6. While boiling, peel the carrots, and microwave. Cut the potatoes into bite-sized chunks and fry with the skins intact.
  7. Arrange 5 and 6 on a plate, drizzle with fresh cream, and serve.

So that’s going to wrap this up with this exceptional food hamburger steaks simmered in sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!