Hamburger Stroganoff
Hamburger Stroganoff

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, hamburger stroganoff. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Hamburger Stroganoff is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Hamburger Stroganoff is something which I’ve loved my whole life.

Hamburger stroganoff made with ground beef in a sour cream mushroom sauce, with onions, parsley, paprika, served over egg noodles. Use canned cream of chicken soup and cream of mushroom soup to make a quick and easy stroganoff dish of ground beef and egg noodles. All Reviews for Quick and Easy Hamburger Stroganoff.

To begin with this recipe, we have to prepare a few components. You can have hamburger stroganoff using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger Stroganoff:
  1. Take 8 oz uncooked medium egg noodles
  2. Make ready 1 tsp olive oil
  3. Get 1 lb ground beef, Extra Lean
  4. Make ready 1 cup prechopped onion
  5. Get 1 tsp bottled minced garlic
  6. Make ready 1 (8 oz) package presliced cremini mushrooms
  7. Prepare 2 tbsp all-purpose flour
  8. Take 1 cup fast free, less sodium beef broth
  9. Make ready 1 1/4 tsp kosher salt
  10. Get 1/8 tsp black pepper
  11. Take 3/4 cup reduced-fat sour cream
  12. Prepare 1 tbsp dry sherry
  13. Take 3 tbsp chopped fresh parsley

And, if your family served Hamburger Helper growing up, there is a good chance that you even had Hamburger Helper Beef Stroganoff. This Hamburger Stroganoff is easy on the budget and it makes the perfect weeknight meal! This is one of those posts that I have been meaning to update for the longest time. This page contains hamburger Stroganoff recipes.

Steps to make Hamburger Stroganoff:
  1. Cook pasta according to package directions, omitting salt and fat. Drain and rinse under child water; drain.
  2. Heat oil in a large nonstick skillet over medium-high heat. Add beef to pan; cook 4 minutes or until browned, stirring to crumble. Add onion, garlic, and mushrooms to pan; cook 4 minutes or until most of liquid evaporates, stirring frequently. Sprinkle with flour; cook 1 minute, stirring constantly. Stir in broth; bring to a boil. Reduce heat, and summer 1 minute or until slightly thick. Stir in salt and pepper.
  3. Remove from heat. Stir in sour cream and sherry. Serve over pasta. Sprinkle with parsley.

You can prepare a less expensive version of Stroganoff substituting hamburger for more expensive cuts of beef. Learn how to prepare this Hamburger Stroganoff recipe like a pro. View full nutritional breakdown of Hamburger Stroganoff calories by ingredient. Simple Hamburger Stroganoff Country At Heart Recipes. Easy, Creamy Hamburger Stroganoff Genius Kitchen.

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