Szechwan cola chicken
Szechwan cola chicken

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, szechwan cola chicken. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Szechuan chicken recipe with video & step by step photos - Also known as Schezwan chicken or sichuan chicken, this popular Chinese style chicken appetizer is most often found on the Chinese. One of the most famous Szechuan style chicken dishes-poached chicken in chili sauce. The Chinese name is "口水鸡" (Kou Shui Ji), so it is sometimes translated into Saliva.

Szechwan cola chicken is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Szechwan cola chicken is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have szechwan cola chicken using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Szechwan cola chicken:
  1. Take 10 chicken wings
  2. Get 1 spoon Szechwan peppercorn
  3. Make ready 2-3 dry red pepper
  4. Take 2 spoons light soy sauce
  5. Take 1 spoon dark soy sauce
  6. Get 1 can surgery cola (around 330ml)
  7. Make ready 2 spoons cooking wine
  8. Make ready 3-4 ginger slices
  9. Get 1 spoon Szechwan chili sauce
  10. Make ready 4-5 dried bay leaves
  11. Prepare 2 spoons easy garlic
  12. Get plant oil
  13. Get some chopped leek
  14. Prepare 1 spoon Salt

Szechwan Chilli Chicken Recipe, Learn how to make Szechwan Chilli Chicken This Szechwan Chilli Chicken recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Szechuan chicken is named after the southwestern Szechuan province in China. The cuisine there is well-known for its bold, spicy flavors, with dried chiles and peppercorns. Comprehensive nutrition resource for China King Szechuan Chicken.

Steps to make Szechwan cola chicken:
  1. 1.chop chicken wings into two pieces(middle joint and root) and knife two rows on the both sides of the chicken
    1. Put the chicken into the pot,add Szechwan pepper corn, 1 spoon cooking wine,ging6 slices and chopped leek, boil the chicken until it cooked
    1. Remove the chicken, wash the chicken to clean the blood froth
    1. Add plant oil, easy garlic, chili sauce, Szechwan pepper corn, dried red pepper and bay leaves into a wok, fry them until fragrant
    1. Add chicken, stir fry it until the skin become golden
    1. Add cola,2 spoons cooking wine,dark and light soy sauce over the chicken, cover the wok, stew for 10 min until all sauce is absorbed. Add salt before the finish.

Nutritional Information, Diet Info and Calories in Szechuan Chicken from China King. This Szechuan chicken stir fry hits the spot whenever I'm craving spicy hot food. Community content is available under CC-BY-SA unless otherwise noted. Sichuan cuisine, Szechwan cuisine or Szechuan cuisine (/ˈsɛʃwɒn/ or /ˈsɛtʃwɒn/), is a style of Chinese cuisine originating from Sichuan Province. It has bold flavours, particularly the pungency and spiciness resulting from liberal use of garlic and chili peppers.

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