Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, mushroom and calvolo nero gnocchi. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mushroom and calvolo nero gnocchi is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Mushroom and calvolo nero gnocchi is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook mushroom and calvolo nero gnocchi using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom and calvolo nero gnocchi:
- Prepare 200 g Mixed mushrooms (big ones broken)
- Get 200 g calvolo Nero sliced
- Make ready 1 onion thinly sliced
- Take 1 clove garlic finely chopped
- Prepare Splash white wine
- Prepare Parmesan cheese
- Get 1 pack gnocchi (cooked according to packet instructions)
- Get Seasoning
- Take Half a bunch of basil finely sliced
Steps to make Mushroom and calvolo nero gnocchi:
- Heat 1 tbsp olive oil in a pan over a medium heat. Fry the onion and garlic until soft (approx 10 Mins)
- Add another splash of olive oil, seasoning and the calvolo Nero. fry until starting to soften. Turn up the heat and add a slash of white wine and reduce. Then add the mushrooms.
1. While the mushrooms are frying, prepare the gnocchi (I fried mine in a tbsp of olive oil pan for 5 minutes, turning frequently). Once cooked, add to the pan with the mushrooms. - Add a handful of Parmesan cheese, the sliced basil, mix everything together and serve (with extra Parmesan if you fancy it)
1. While the mushrooms are frying, prepare the gnocchi (I fried mine in a tbsp of olive oil pan for 5 minutes, turning frequently). Once cooked, add to the pan with the mushrooms.So that is going to wrap it up with this special food mushroom and calvolo nero gnocchi recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
