Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, samosa & spring roll paste. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Samosa & Spring Roll Paste is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Samosa & Spring Roll Paste is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook samosa & spring roll paste using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Samosa & Spring Roll Paste:
- Get 4 cups all purpose flour
- Make ready 1/2 tsp grated nutmeg
- Prepare 1/4 sugar
- Get 1 tsp salt
- Get 1 egg
Steps to make Samosa & Spring Roll Paste:
- Sieve flour into clean bowl
- Add sugar, salt and nutmeg
- Add water bit by bit as you use turning stick to turn continuously,break in egg and mix till smooth (free from lumps)
- Note: it shouldn't be watery, it should be paste
- Ready for use
So that’s going to wrap it up for this special food samosa & spring roll paste recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
