Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, smokey tomato relish. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Smokey tomato relish is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Smokey tomato relish is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook smokey tomato relish using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Smokey tomato relish:
- Prepare 1/4 tbsp black mustard seeds
- Prepare 1/4 tbsp coriander seeds
- Take 500 g mixed tomatoes chopped
- Prepare 250 g red onions sliced
- Get 5 red chillis chopped
- Take 3 cloves garlic sliced
- Prepare 85 g brown sugar
- Make ready 75 ml red wine vinegar
- Prepare 1 tbsp smoked paprika
- Prepare 1/2 tbsp liquid smoke (optional)
- Take 1 tsp salt
- Get 1 tsp chipotle chilli flakes
Steps to make Smokey tomato relish:
- Fry off the mustard and coriander seeds in a dry pan, for a couple minutes until the aromas come through. Be careful not the burn. Then bash the seeds in a pestal and mortar.
- Then heat 1 tbsp oil in a large pan over a medium heat. Add all of the remaining ingredients. Bring to the boil. Then turn down the heat and simmer for 1hr
- Roughly blitz with a stick blender to remove the chunks (but don’t make it smooth). Set aside to cool a little and then serve with a burger or whatever you fancy.
So that is going to wrap it up for this exceptional food smokey tomato relish recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
