Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bacon wrapped plum and cheese with sherry vineger honey sauce. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Bacon Wrapped Plum And Cheese With Sherry Vineger Honey Sauce is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Bacon Wrapped Plum And Cheese With Sherry Vineger Honey Sauce is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bacon wrapped plum and cheese with sherry vineger honey sauce using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bacon Wrapped Plum And Cheese With Sherry Vineger Honey Sauce:
- Get 12 large pitted Plum
- Take 6 slice Smoke Bacon
- Make ready 3 tbsp each Garlic Herbal cream cheese & parmesan cheese powder
- Prepare SHERRY VINEGER HONEY SAUCE
- Get 2 tbsp sherry vineger
- Prepare 2 tbsp honey
Steps to make Bacon Wrapped Plum And Cheese With Sherry Vineger Honey Sauce:
- SHERRY VINEGER HONEY SAUCE
- Mix sherry vineger & Honey in pan for half a minute
- Mix cheese & stuff lnside the plum cavity
- wrap the plum with bacon & fasten with toothpick
- bake it at 200 C /400F for 25 to 45 minute or longer depending on the thickness of the bacon
- Serve with sherry vineger honey sauce
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