Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, ✰aomori apple compote with pretty rose✰. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
✰Aomori Apple Compote with Pretty Rose✰ is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. ✰Aomori Apple Compote with Pretty Rose✰ is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have ✰aomori apple compote with pretty rose✰ using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make ✰Aomori Apple Compote with Pretty Rose✰:
- Take ・2 Apples (Kogyoku/ a.k.a Jonathan)
- Take ・Water…100cc
- Make ready ・White Wine…100cc
- Prepare ・Sugar…3tbsp
Instructions to make ✰Aomori Apple Compote with Pretty Rose✰:
- Peel Apple skin, remove a core, and cut it into 8 pieces.
- In a sauce pan, combine water, white vinegar and sugar and mix them well. Put apples and apple skin in it and cook over medium heat.
- When boiled, turn it down to low heat and cook it for another 15 minutes until apples are soft.
- Cool down for a while until apples and apples skin get pretty pink! Decorate a bowl with beautifully colored apples and skin and enjoy!
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