Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chorizo cooked in red wine. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chorizo Cooked in Red Wine is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Chorizo Cooked in Red Wine is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook chorizo cooked in red wine using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chorizo Cooked in Red Wine:
- Prepare 2 cooking chorizo, sliced
- Get 80 ml red wine
- Prepare 1/2 red onion, sliced thinly
- Make ready 2 tbsp olive oil
- Take to taste cayenne pepper
- Make ready to taste salt
Instructions to make Chorizo Cooked in Red Wine:
- In a frying pan, heat the oil over a medium heat.
- Add the chorizo and cook for 3 minutes or until it starts going crispy. Then add the onions and cook for a further 3-5 minutes.
- Sprinkle with salt, and a pinch of cayanne pepper and stir.
- Add in the wine and stir, cook down the wine. It should cook down really quickly. Mine took about 1 minute.
So that is going to wrap it up for this exceptional food chorizo cooked in red wine recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
