Sticky red wine, rosemary and thyme gravy
Sticky red wine, rosemary and thyme gravy

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, sticky red wine, rosemary and thyme gravy. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sticky red wine, rosemary and thyme gravy is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Sticky red wine, rosemary and thyme gravy is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sticky red wine, rosemary and thyme gravy using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sticky red wine, rosemary and thyme gravy:
  1. Prepare Juices from a roast chicken cooked with rosemary
  2. Make ready 75 ml red wine
  3. Make ready 150 ml chicken stock
  4. Take 3 tbsp plain flour
  5. Take 2 tbsp chicken gravy granules
  6. Get 1 tbsp dried thyme
Instructions to make Sticky red wine, rosemary and thyme gravy:
  1. Drain your chicken into the roasting dish until the dripping stops
  2. Put the roasting dish on the hob on a medium heat. Whisk, making sure you get up everything that has stuck to the pan. Add the red wine and allow to bubble.
  3. Cook for a few minutes and then add the chicken stock. Keep bubbling for a couple more minutes.
  4. Add the gravy granules and thyme and stir well.
  5. Sieve over the flour and whisk well.
  6. Once thick and smooth, strain into your gravy boat. (You can add more flour or water as necessary to achieve the right consistency.) Serve hot and enjoy!

So that’s going to wrap this up for this special food sticky red wine, rosemary and thyme gravy recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!