Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, green grape chinese wine chicken with wood ear fungus. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Green Grape Chinese Wine Chicken With Wood Ear Fungus is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Green Grape Chinese Wine Chicken With Wood Ear Fungus is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook green grape chinese wine chicken with wood ear fungus using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green Grape Chinese Wine Chicken With Wood Ear Fungus:
- Make ready 1 liter green grape Chinese wine
- Take 1 chicken
- Make ready 1 cup ginger
- Take 3 tbsp light soy sauce
- Take 1 tbsp dark soy sauce
- Prepare 1/2 tbsp sugar
- Take 1/2 wood ear fungus
- Get 1/4 cup dried Wolfberries
- Prepare 6 pieces Solomon seal herb
Steps to make Green Grape Chinese Wine Chicken With Wood Ear Fungus:
- With oil panfry the ginger then the chicken with wood ear fungus about 5 minutes
- Add in all seasoning then pour half of the white grapes Chinese wine and mix well
- Add in the dried Wolfberries and Solomon seal herbs then cover lid and simmer for 20 minutes in Low heat
- Off heat and serve with white rice
So that’s going to wrap this up with this exceptional food green grape chinese wine chicken with wood ear fungus recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
