Pannacotta with Red wine poached Berries
Pannacotta with Red wine poached Berries

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pannacotta with red wine poached berries. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pannacotta with Red wine poached Berries is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Pannacotta with Red wine poached Berries is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have pannacotta with red wine poached berries using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pannacotta with Red wine poached Berries:
  1. Make ready 300 ml Double Cream
  2. Get 200 ml whole gold top milk
  3. Take 65 gm Sugar
  4. Take 2 leaves gelatine (soaked)
  5. Prepare 1 fresh Vanilla pod
  6. Get 250 ml Red Wine
  7. Take 3 tbsp sugar
  8. Take Few drops of lemon juice
  9. Prepare 1 selection of Red Berries. I used a handful of each… Strawberries, Blueberries, Raspberries & Pomegranate seeds
Steps to make Pannacotta with Red wine poached Berries:
  1. Add cream & milk & start to heat gently over a medium heat.
  2. Split the vanilla pod, scrape out the seeds & add to the pan. Set aside vanilla pod.
  3. Add sugar to the pan & continue to heat but do not allow to boil. Once sugar has dissolved remove from heat & stir in soaked gelatine until smooth. Strain into moulds & allow to cool before placing in fridge to set. Normally 3/4 hrs
  4. Add wine sugar & vanilla pod to pan & bring to boil. Reduce until liquor just begins to thicken. Take off heat & remove vanilla pod. Add berries & & few drops of lemon & marinade for about 3hrs

So that is going to wrap it up for this special food pannacotta with red wine poached berries recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!