Chicken in white wine sauce
Chicken in white wine sauce

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken in white wine sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This creamy white wine chicken is easy enough to make on a weeknight but good enough for company! The easy white wine sauce for chicken is great because it has minimal ingredients but plenty of flavor. Made with chicken breasts + a creamy white wine sauce, it's so delicious!

Chicken in white wine sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Chicken in white wine sauce is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have chicken in white wine sauce using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken in white wine sauce:
  1. Make ready 2 chicken breasts
  2. Get 1 onion
  3. Prepare 1 clove garlic
  4. Make ready 4 sprigs thyme
  5. Make ready 200 ml white wine
  6. Get 300 ml cream
  7. Get 1/2 chicken stock cube
  8. Make ready 30 g grated parmesan

Then you'll love garlic chicken, a classic recipe of chicken parts that have been browned in olive oil, then cooked with white wine and garlic. Add wine, chicken broth, parsley; stir the pan with a wooden spoon breaking up any brown bits from the bottom of the pan. Cook a few more minutes or until the liquid reduces by half. The chicken with mushrooms, garlic and white wine sauce was absolutely delicious! oven-bath in the white wine pan sauce.

Steps to make Chicken in white wine sauce:
  1. Cut the chicken into pieces. Fry in a bit of butter until cooked through and set aside.
  2. Chop the onion and garlic and fry in the same pan with some butter and the thyme sprigs.
  3. Add wine, cream and chicken stock and simmer for about 15 minutes, until the sauce has thickened a bit.
  4. Add the parmesan ans chicken to the pan and stir. Serve over some boiled rice. Enjoy!

Even though there might be a suitcase on my living room floor, there will be THIS CHICKEN in my oven tonight and I'm not sad about it. With creamy white wine parmesan sauce! I can use it to make a simple meal that is flavor packed in no time. I think there's nothing better than having a restaurant quality pasta dish I used dry Pinot Grigio white wine to make my creamy chicken pasta, which produced an excellent flavor for the sauce. This classic French chicken in white wine sauce is one of my favorite one-pan recipes to make when I'm craving a comforting, flavorful dish.

So that is going to wrap this up with this exceptional food chicken in white wine sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!