Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, lemon chicken & potato oven bake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This easy lemon chicken recipe is perfect for a weeknight dinner! It's made with garlic, butter, lemon, thyme, and rosemary. Lemon chicken is the name of several dishes found in cuisines around the world which include chicken and lemon.
Lemon Chicken & Potato Oven Bake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Lemon Chicken & Potato Oven Bake is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lemon chicken & potato oven bake using 18 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Chicken & Potato Oven Bake:
- Get 8 chicken thighs/drumsticks, with skin and bone
- Make ready 750 g Jersey Royal new potatoes, washed but not peeled. Cut into halves unless small
- Prepare 1 red onion, sliced
- Prepare 2 red peppers, deseeded and sliced
- Make ready 1 large lemon, juice of
- Make ready 250 ml olive oil
- Make ready 5 cloves garlic, crushed
- Make ready 1/2 tsp dried rosemary
- Make ready 2 tsp dried thyme
- Get 1 tsp dried oregano
- Prepare 1 tsp cumin
- Take 1 tsp sea salt
- Get Ground black pepper
- Get 150 ml dry white wine
- Take 1 red chili, sliced (I leave seeds in)
- Take 1/2 tsp chili flakes
- Prepare 2 tsp paprika
- Get Handful fresh coriander, chopped
Seasoned, browned chicken breasts slow cooked with lemon juice, garlic, and chicken bouillon. This Lemon Garlic Marinated Chicken is an easy marinated chicken recipe that's full of herbs and spices and is the perfect main course or addition to soups, salads, sandwiches and more! The Best Lemon Chicken Recipes on Yummly Lemon Chicken With Feta Orzo, Lemon Chicken Soup, Lemon Chicken.
Instructions to make Lemon Chicken & Potato Oven Bake:
- Pre-heat oven to Gas Mark 7 or electric equivalent (180C if Circotherm).
- Arrange chicken portions, potatoes, onion and peppers in an oven-proof dish.
- Mix the lemon juice, olive oil and crushed garlic together and pour evenly over the chicken, potatoes, onion and peppers.
- Mix the rosemary, thyme, oregano, cumin, sea salt and pepper together and “cast” it like seed evenly over the chicken and potatoes.
- Pour the wine gently over all. Gently turn the chicken and potatoes so that all sides are moist. The chicken pieces should end up on top, skin-side upwards.
- Distribute the chili, chili flakes and paprika evenly over all.
- Cook in pre-heated oven for 45 minutes, then increase the heat to Gas Mark 8 or electric equivalent (Circotherm 190C) and cook for a further 15-20 minutes until both chicken and potatoes are cooked.
- Sprinkle with coriander and serve onto hot plates. Accompaniments are not needed but some roasted Mediterranean vegetables and/or a crusty roll go well - however, this is a pretty substantial meal in itself.
Place chicken breasts in a gallon-size resealable plastic bag. Pour in lemon juice, olive oil, lemon pepper, basil, oregano, and salt. Shake it a bit so all the chicken get covered. I see you over there with your crispy golden brown skin and the bright, lemony sauce and a side salad + hunk of hot crusty bread for dipping, and to be honest. Looking for a light but flavorful dinner?
So that’s going to wrap it up for this special food lemon chicken & potato oven bake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
