Sausage Chilli Beans with Smoked Ham
Sausage Chilli Beans with Smoked Ham

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sausage chilli beans with smoked ham. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sausage Chilli Beans with Smoked Ham is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Sausage Chilli Beans with Smoked Ham is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook sausage chilli beans with smoked ham using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sausage Chilli Beans with Smoked Ham:
  1. Prepare 4 tbsp olive oil
  2. Make ready 1 white onion
  3. Prepare 3 cloves garlic
  4. Get 150 g smoked ham
  5. Make ready 150 g smoked sausage
  6. Get 1 tsp ground coriander
  7. Get 1 tsp dried oregano
  8. Make ready 2 tsp ground cumin
  9. Make ready 1 tsp chilli paprika cream
  10. Prepare 200 ml red wine
  11. Take 1 tin red beans
  12. Make ready 1 tin white beans
  13. Get 1 tin sweet corn
  14. Take Salt, Pepper
  15. Get Serving:
  16. Prepare Soured cream
  17. Take Garlic bread
Instructions to make Sausage Chilli Beans with Smoked Ham:
  1. Sweat the chopped onion & garlic, the cubes ham and the sliced sausages in olive oil for 5-8 minutes.
  2. Add coriander, oregano, cumin, chili cream sweating couple of minutes. Pour the red wine in reducing to quarter portion.
  3. Then comes the rinsed & sieved beans, sweet corns, tomatoes while searing with salt and pepper to taste. Simmer for about 10 minutes. Serve on garlic bread toast with soured cream

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