Eva's fish stew
Eva's fish stew

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, eva's fish stew. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Eva's fish stew is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Eva's fish stew is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook eva's fish stew using 19 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Eva's fish stew:
  1. Take 500 g firm white fish cut into small chunks
  2. Prepare 2 tbsp olive oil
  3. Take 1 tin (400 g) plum tomatoes
  4. Make ready 1 onion chopped
  5. Get 2 cloves garlic, crushed
  6. Get 2 tsp paprika
  7. Make ready crushed chilli flakes (optional)
  8. Make ready 2 bay leaves
  9. Take 1 /2 tsp oregano,
  10. Make ready 1/2 tsp fennel
  11. Make ready 1 bell pepper cut into small pieces
  12. Prepare 100 g sliced mushrooms
  13. Prepare to taste salt and pepper
  14. Make ready 150 ml white wine
  15. Prepare 100 ml chicken stock
  16. Make ready freshly chopped parsley
  17. Take 3 slices smoked bacon cut to small pieces
  18. Make ready 150 g feta cheese
  19. Take cooked pasta of your choice
Steps to make Eva's fish stew:
  1. Heat 2 tbsp of oil in a large pan and fry onion and garlic until soft but not browned. Remove from heat, sprinkle paprika and stir well. Add herbs and spices, tomatoes, pepper, and mushrooms mix and return to heat. Pour in wine and stock, cover and simmer until almost done.
  2. Next we add the fish and chopped parsley, simmer slowly uncovered for a further 15 minutes by this time all liquid reduced and stew has thickened.
  3. In the meantime, heat 1 tbsp of oil in a large frying pan and fry bacon until nice and crispy. Cook pasta in salted boiling water, drain and mix it with the bacon, finally sprinkle feta cheese on top. I advise to heat pasta in the oven before serving.

So that’s going to wrap it up for this exceptional food eva's fish stew recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!