ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled)
ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled)

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, asinan buah dan sayur (fruit and vegetable pickled). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled) is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled) is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook asinan buah dan sayur (fruit and vegetable pickled) using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled):
  1. Take 2 green granny apel, sliced according to taste
  2. Make ready 1 carrot, thinly sliced/ roughly grated
  3. Get 100 gram beensprout
  4. Make ready 100 grams thinly sliced purple cabbage
  5. Make ready For the sauce :
  6. Make ready 300 ml 9f water
  7. Get 7 chilli, remove the seeds
  8. Take 5 bird's eye chilli (deepen on your spicy level)
  9. Prepare 2 tablespoon dry shrimp, roasted (you can use fish oil)
  10. Get 1 teaspoon salt
  11. Take 200 gram sugar
  12. Take 1 lemon juice or white wine vinegar (to taste)
Steps to make ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled):
  1. Blend the ingredients until smooth, and Mix together with water.
  2. Put all the fruit and vegetables, stir until evenly distributed. Soak for about 3 hours so that the sauce is absorbed before it's finally served.
  3. Serve and sprinkle with roasted / fried peanuts and enjoy while cold with crackers.

So that is going to wrap this up with this exceptional food asinan buah dan sayur (fruit and vegetable pickled) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!