Mushroom and calvolo nero gnocchi
Mushroom and calvolo nero gnocchi

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mushroom and calvolo nero gnocchi. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mushroom and calvolo nero gnocchi is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Mushroom and calvolo nero gnocchi is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mushroom and calvolo nero gnocchi using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom and calvolo nero gnocchi:
  1. Take 200 g Mixed mushrooms (big ones broken)
  2. Prepare 200 g calvolo Nero sliced
  3. Take 1 onion thinly sliced
  4. Prepare 1 clove garlic finely chopped
  5. Take Splash white wine
  6. Get Parmesan cheese
  7. Take 1 pack gnocchi (cooked according to packet instructions)
  8. Prepare Seasoning
  9. Take Half a bunch of basil finely sliced
Instructions to make Mushroom and calvolo nero gnocchi:
  1. Heat 1 tbsp olive oil in a pan over a medium heat. Fry the onion and garlic until soft (approx 10 Mins)
  2. Add another splash of olive oil, seasoning and the calvolo Nero. fry until starting to soften. Turn up the heat and add a slash of white wine and reduce. Then add the mushrooms. Mushroom and calvolo nero gnocchi1. While the mushrooms are frying, prepare the gnocchi (I fried mine in a tbsp of olive oil pan for 5 minutes, turning frequently). Once cooked, add to the pan with the mushrooms.
  3. Add a handful of Parmesan cheese, the sliced basil, mix everything together and serve (with extra Parmesan if you fancy it)

So that’s going to wrap this up with this special food mushroom and calvolo nero gnocchi recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!