Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, healthy fruit crumble - vegan. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Healthy fruit crumble - vegan is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Healthy fruit crumble - vegan is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have healthy fruit crumble - vegan using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Healthy fruit crumble - vegan:
- Make ready For the fruit
- Make ready 400 g or so of your fruit of choice, de-stoned if necessary and chopped
- Make ready 1-2 tbsp water
- Prepare Optional: 1 tsp of rose water or orange water or vanilla essence depending on the fruit
- Prepare And/ or 1/2-1 tsp spice of choice
- Take For the crumble
- Get 1 cup rolled oats
- Take 1/4 cup nuts - chopped/ flaked
- Prepare Generous pinch sea salt
- Make ready 4 tbsp maple syrup
- Make ready Optional: 1/2 tsp spice of choice
Instructions to make Healthy fruit crumble - vegan:
- Preheat oven to 175 C
- Chop the fruit into chunks as necessary. Lay in a flat ovenproof dish. Add the water and any other flavouring eg rose water.
- Mix the topping ingredients together.
- Spoon the topping over the fruit.
- Bake until crumble is golden brown and fragrant - about 25 mins.
- Enjoy 😋
So that is going to wrap it up for this exceptional food healthy fruit crumble - vegan recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
