Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, shrimp and leeks in chinese wine. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Shrimp And Leeks In Chinese Wine is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Shrimp And Leeks In Chinese Wine is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have shrimp and leeks in chinese wine using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Shrimp And Leeks In Chinese Wine:
- Make ready seasoning
- Make ready 1 tsp salt and light soy sauce
- Get 4 tbsp shao xing rice wine
- Take 2 cup pls refer to LG SHRIMP STOCK / SOUP or any stock of your choice
- Take 12 shrimps
- Take 1 tbsp pounded ginger
- Prepare 2 cup leek cut into rings
- Prepare 1 tbsp oil
Instructions to make Shrimp And Leeks In Chinese Wine:
- In pan with oil saute ginger and prawn till pink and add leeks and stock
- Bring it to a boil then add seasoning and shao xing rice wine and gently mix well then off heat and serve immediately
So that’s going to wrap this up for this exceptional food shrimp and leeks in chinese wine recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
