Mithi puri
Mithi puri

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, mithi puri. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mithi puri is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Mithi puri is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have mithi puri using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mithi puri:
  1. Take 3 cups wheat flour
  2. Make ready 1/2 cup jaggery
  3. Take 2 tablespoon oil
  4. Make ready 1/2 cup warm water
  5. Prepare 2 tablespoon sesame seeds
  6. Take Oil for frying
Steps to make Mithi puri:
  1. In a microwave safe bowl add the jaggery and water and microwave for 30 seconds. - Remove and stir until jaggery incorporated with water.
  2. Sieve wheat flour in a wide bottom dish. Add sesame seeds and oil and mix well. Slowly add the jaggery water and make a soft dough. Please note this dough shrinks so do not make it stif. Knead well using a little bit of oil.
  3. Divide the mixture into 6 or 8equal parts and roll it out thinly. With a cutter cut small discs. - Deep fry them immediately on medium heat as they tend to shrink. Mitthi puri is ready. Enjoy on its own or with a cup of tea. - Some like it crispy so to make them roll small puris individually.

So that is going to wrap this up with this special food mithi puri recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!