Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, shallot apricot vinnegrette. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Shallot Apricot Vinnegrette is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Shallot Apricot Vinnegrette is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shallot apricot vinnegrette using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Shallot Apricot Vinnegrette:
- Make ready Salad Dressing
- Take 1 Shallot
- Make ready 1 tbsp Apricot Preserve
- Get 3 1/2 tbsp Extra Virgin Olive Oil
- Make ready 3 1/2 tbsp White Wine Vinegar
- Make ready Salad
- Prepare 1 box Baby arugula
- Take 1 cup Seedless green grapes, halved
- Prepare 1/2 cup Blue cheese crumbles
- Get 1/2 cup Pecans, halved and toasted
Instructions to make Shallot Apricot Vinnegrette:
- Whisk together till smooth. Add salt and pepper to taste.
So that is going to wrap this up with this special food shallot apricot vinnegrette recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
