Super Easy Mex-Inspired Chicken Stew
Super Easy Mex-Inspired Chicken Stew

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, super easy mex-inspired chicken stew. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Super Easy Mex-Inspired Chicken Stew is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Super Easy Mex-Inspired Chicken Stew is something that I have loved my entire life. They are fine and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few components. You can have super easy mex-inspired chicken stew using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Super Easy Mex-Inspired Chicken Stew:
  1. Make ready 2 pounds boneless, skinless chicken thighs
  2. Get 1-1.5 teaspoons kosher salt
  3. Get 1/2 an onion, cut into 1/4" slices vertically
  4. Get 4 garlic cloves, crushed
  5. Prepare 12 grape or cherry tomatoes (or you can cut a couple of Romas or regular salad tomatoes into 6 pieces each)
  6. Get 1/2 teaspoon cumin
  7. Get 1/2 teaspoon achiote (or you can use chili powder or paprika)
  8. Take 2 Tablespoons lime juice
  9. Make ready 1/2 teaspoon sugar
  10. Take 1 bay leaf
  11. Get 1/4 cup water, white wine, or unsalted stock
  12. Get chopped cilantro and green onions

Brad's slow cooker chile verde with ez black beans. · These Mexican inspired appetizers are quick and easy to make and loaded with flavor! Chicken taco cups are perfect finger food to serve to friends and family! This super quick and easy corn salsa is perfect to serve as a dip with tortillas or as a delicious topping for tacos. Dump & Go Tex Mex Chicken!

Instructions to make Super Easy Mex-Inspired Chicken Stew:
  1. Layer the chicken thighs on the bottom of your pot (4 to 5 quart pot should do)
  2. Sprinkle salt evenly over chicken.
  3. Throw all the other ingredients in.
  4. Cover and turn heat on to medium, cooking for 30 minutes total, stirring occasionally. If it gets a little too bubbly in there and solids are starting to stick to the bottom, just turn the heat down a tad.
  5. Looks like this after the 30 mins. This is when you'd want to adjust seasonings, if needed. - - Turn heat down to low and cook, lid askew, for another 10 minutes.
  6. Sprinkle with cilantro and green onions. That's it!
  7. Enjoy. :)

Place chicken in a slow cooker. Add all remaining ingredients except broth, sour cream, cheese, and cilantro. Zesty jalapeños bring the heat to this Cheesy Tex-Mex Stuffed Chicken dinner. Follow this recipe for an easy and delicious weeknight meal. Zesty jalapeños bring the heat to this Mexican-inspired chicken dinner.

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