Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, italian wedding soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Italian Wedding Soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Italian Wedding Soup is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have italian wedding soup using 19 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Italian Wedding Soup:
- Get 1 For the meatballs
- Make ready 3/4 lb ground beef
- Take 3/4 lb ground pork
- Take 2/3 cup bread crumbs
- Prepare 4 clove gatlic minced
- Take 1 1/2 tsp oregeno
- Take 1 1/2 tsp basil
- Prepare 2 tsp parsley
- Make ready 1/4 cup parmesan cheese
- Take 3 tbsp milk
- Make ready Soup
- Take 2 tbsp olive oil
- Take 1 cup minced yellow onion
- Prepare 1 cup diced onion
- Make ready 3/4 cup diced celery
- Get 10 cup chicken stock
- Take 1/2 cup white wine
- Get 1 1/2 cup Ditalini or other small pasta
- Get 6 oz baby spinach washed and trimmed
Steps to make Italian Wedding Soup:
- Preheat oven to 350° combine meatball ingredients in a bowl and stir gently with a fork. Form into 1 inch meatballs, place the meatballs on a baking sheet lined with foil and bake meatballs for 25 minutes until cooked through and lightly browned.
- In the meantime for the soup heat the olive oil over medium-low heat in a large Dutch oven add the onion, carrots and celery and salt until softened 5 to 6 minutes. Stirring occasionally add the chicken stock and wine and bring to a boil .Add the pasta to the simmering broth and cook for 6 to 8 minutes until the pasta is tender. Add the meatballs to the soup and simmer for one minute. Stir in the fresh spinach and cook for 1 minute until the spinach is just wilted. Served hot.
So that is going to wrap it up for this special food italian wedding soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
